DEGRANEX

Cacao Butter

Cacao Butter

The Essential Ingredient for Perfect Chocolate

Cacao butter is a natural fat extracted from cacao beans after they undergo pressing processes. It is known for its smooth texture, light aroma, and cacao flavor.
It is a key product in the food industry, especially in chocolate manufacturing, and also has applications in the cosmetics and pharmaceutical sectors.

To ensure production and logistics efficiency, we have established a minimum order of 3,000 kilos.

  • Superior Quality
  • Satisfaction Guaranteed
  • Responsible Farming
Minimum Order

3,000 kilos
Uses

✅ Coating
✅ Confectionery
✅ Bakery
✅ Pastry
✅ Cosmetics
✅ Pharmaceutical
Packaging

25-kilo box